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L-Leucine
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Characteristics: White powder, odorless, slightly bitter taste. Uses: Provide energy for the body; regulate protein metabolism, since it is easily converted into glucose, it helps to regulate blood sugar levels. People with leucine deficiency will have symptoms similar to hypoglycemia, such as headache, dizziness, fatigue, depression, confusion, and irritability; it improves the body’s immune function; leucine also promotes bones, skin, and damaged muscle tissue For healing, doctors usually recommend that patients take leucine supplements after surgery; leucine can be used as a nutritional supplement, flavoring and flavoring agent. It can be formulated for amino acid infusion and comprehensive amino acid preparations, plant growth promoters; it can increase the production of growth hormones and help burn visceral fats. These fats are in the body, and it is difficult to have effective effects on them only through diet and exercise; Since it is an essential amino acid, it means that the body cannot produce it on its own and can only be obtained through diet. People engaged in high-intensity physical activity and a low-protein diet should consider taking leucine supplements. Although there is a separate supplement form, it is best to take it with isoleucine and valine. Stored:kept cool and dry place,avoid to touch with toxic and harmful substances, 2 years shelf life. |